Resorts World Las Vegas has announced the addition of Josef Wagner as its new Senior Vice President of Food and Beverage and Hospitality Development, effective immediately.
Prior to his new role at Resorts World, Wagner worked at MGM Resorts International as the Vice President of Food and Beverage for Bellagio Las Vegas, Park MGM Las Vegas, and the NoMad Hotel Las Vegas. Wagner will bring two decades of of knowledge in dining operations to Resorts World.
In a press release, Carlos Castro, President and CFO of Resorts World Las Vegas announced, “Josef is bringing a wealth of knowledge and proven performance, and we couldn’t be more excited in welcoming him to our team. Josef’s vision and strong understanding of the industry are the perfect addition to our property, and we look forward to elevating our dining and hospitality experiences even further.”
On accepting his new position, Wagner stated, “For 26 years, I’ve worked as a restaurant executive for iconic properties across Las Vegas and am thrilled to start on this journey. This is an exciting new chapter with endless opportunities to leverage the property as one of the best on the Strip, and I look forward to growing its Hospitality offerings even more, building on the foundation and looking to introduce new concepts and approaches that will take our property to the next level.”
Read our exclusive interview with Alex Dixon, CEO of Resorts World Las Vegas
By CEO NA Editorial Staff
