Chipotle has announced its new expansion plans after signing a development agreement to open restaurants in Mexico for the first time. In partnership with Alsea, the chain has confirmed it will open its first location in Mexico by early 2026 and “begin exploring additional expansion markets in the region.”
Chipotle’s decision to expand south of the border comes despite growing trade tensions between the U.S. and Mexico.
Nate Lawton, Chipotle’s Chief Business Development Officer told investors: “We are confident that our responsibly sourced, classically-cooked real food will resonate with guests in Mexico. The country’s familiarity with our ingredients and affinity for fresh food make it an attractive growth market for our company.”
Alsea CEO, Armando Torrado, announced, “We are proud to work with an iconic brand like Chipotle and help grow its international business for years to come. Through this development agreement, we will continue to leverage our vast knowledge of the Mexican consumer and restaurant industry expertise to bring our customers the best food experiences and brands from around the world.”
Chipotle currently operates 3,700 locations worldwide, including 58 in Canada.
By CEO NA Editorial Staff
